receipt

The Art of the Receipt

The lonely receipt is perhaps the most boring piece of paper you will receive each day. Icon magazine wants to rethinks the receipt into a… Read More »The Art of the Receipt

Cook Like Your Ancestors Unlocks the Old Secrets of Cooking
Cook Like Your Ancestors: An Illustrated Guide to Intuitive Cooking With Recipes From Around the World" by Mariah-Rose Marie is a sensory journey into the heart of culinary artistry.
Subway Reveals New Footlong Chocolate Chip Cookie For 2024
Subway isn't just a player in freshly baked sweetness; it's the undisputed heavyweight champion in the USA. The footlong cookie is officially joining Subway's menu.
New Hershey’s Milklicious Bars Are Hitting Shelves Now!
Introducing the latest addition to the confectionery scene – the newly launched Hershey's Milklicious bars, now available on store shelves!
Kraft Debuts New Plant-Based Vegan Mac & Cheese
Kraft NotMac&Cheese: Kraft embarks on a revolutionary journey, transforming its iconic Mac and Cheese by veering away from conventional cheese by going vegan.
The Sound of Silence: Doritos’ New AI Crunch Cancel Software
Indulge in the satisfying taste of Doritos without a worry – introducing Crunch Cancellation software, your solution to silent snacking! Get ready to cancel the crunch forever.
Why Do Popcorn Bags Tell You Not to Use the Popcorn Button?
Do NOT use the popcorn button. This might make you question “Why do we even have that button?” and you know what? That’s a great question."
Smell Like KFC: Behold the Perfume Fragrance “Eau D’uardo”!
Inspired by the hilarious meme antics of the KFC Spain Twitter account, behold the fragrance phenomenon that is "Eau D’uardo"! It is the aromatic masterpiece that leaves you smelling like fried chicken.
Pillsbury Scrumptious New Ready-to-Bake Festive Sugar Cookies
The magic of Pillsbury ready-to-bake cookies – a delightful addition to your holiday festivities! Elevate your holiday season to new heights of merriment with these undeniable Christmas winners from Pillsbury.