I can’t take the suspense any longer—Season 3 left us hanging on a razor’s edge, a nail-biting cliffhanger that could have tipped in any direction. But the wait is nearly over: The Bear is officially back for Season 4, returning Sunday, June 15, 2025, exclusively on Hulu.
Anticipation is running high as the Emmy-winning culinary dramedy dives back into the high-pressure world of Carmy (Jeremy Allen White) and his ambitious fine-dining experiment, The Bear. Season 4 picks up in the aftermath of an emotionally charged finale that saw Carmy rattled by a scathing Chicago Tribune review—an ominous shadow over the restaurant’s future. As doubts swirl, the stakes are higher than ever.
Meanwhile, Sydney (Ayo Edebiri) stands at a personal crossroads, tempted by a career-changing opportunity that could pull her away from the kitchen family she’s helped nurture. Her internal battle between loyalty and self-growth promises to be one of the season’s most compelling arcs.
The series’ powerhouse ensemble returns, including Ebon Moss-Bachrach as the ever-passionate Richie, Lionel Boyce as the quietly brilliant Marcus, Liza Colón-Zayas as the unshakeable Tina, Abby Elliott as the dependable Natalie, and Matty Matheson bringing heart and humor as Neil Fak. Jamie Lee Curtis also reprises her unforgettable role as Carmy’s deeply complex mother, Donna Berzatto, adding emotional depth to an already explosive lineup.
With tensions simmering and personal ambitions clashing, Season 4 promises to turn up the heat like never before. Are you ready to step back into the fire?
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